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Schizophrenia is a highly variable, multifactorial mental disorder producing a spectrum of symptoms ranging from odd but harmless behavioral abnormalities to full psychosis. The concept of biochemical individuality is therefore of importance within integrative approaches to treatment of this unique illness. This five-module course incorporates the theories of orthomolecular medicine into nutritional psychiatry, presenting decades of supportive research evidence. In addition to vitamin deficiencies, multiple contributors to inflammation are implicated in the etiology of schizophrenia and addressed in a comprehensive, integrative treatment plan for use in clinical practice. Course duration 05:42:36
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Presenter: James M. Greenblatt, MD