The Confusion Generated by Nutritional Studies

A. Hoffer, M.D., Ph.D., FRCP


Allopathic Medicine’s Stonewall Shaken

Howard D. Straus

Detection of Energy Metabolism Level in Cancer Patients by Fluorescence Emission from Serum

Nina Mikirova, PhD., Hugh D. Riordan, M.D., Paul Rillema, PhD.

Caffeine Anaphylaxis: A Progressive Toxic Dementia

Ruth Whalen, MLT, B.A.

Taking the Cure: The Pioneering Work of William Kaufman: Arthritis and ADHD

Andrew W. Saul Ph.D.

Orthomolecular, Nutritional and EPA Therapy: A Winning Combination in the Treatment of Schizophrenia: A Parent’s Testimonial

Dollie C. Snyder

A Consideration of Vitamin B3 as an Inhibitor of the Predator Response

John P. Cleary, M.D.

Case from the Center:

Urine Pyrroles in Patients with Cancer

James A. Jackson, MT(ASCP)CLS, Ph.D., BCLD(ABB), Hugh D. Riordan, M.D., Nancy Bramhall, BSN, Sharon Neathery, MT.(AMT).


Orthomolecular Case Report from Finland by Karin Munsterhjelm-Ahumada, M.D.
Fenfluramine and Vitamin C by Alan B. Clemetson, M.D.
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Book Reviews:

Syndrome X: The Complete Nutritional Program to Prevent and Reverse Insulin Resistance by Jack Challem, Burton Berkson, M.D., Melissa Diane Smith
The Modern Nutritional Diseases: Heart Disease, Stroke, Type-2 Diabetes, Obesity, Cancer by Alice Ottoboni and Fred Ottoboni
Optimum Nutrition for the Mind by Patrick Holford
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