JOM – Volume 1, Number 4, 1986

JOM – Volume 1, Number 4, 1986 2020-02-07T10:45:54+00:00

Editorials:

Nutrition in Institutions Controlled by Physicians

A. Hoffer, M.D., Ph.D.

 

Articles:

Down Syndrome and Alzheimer’s Disease Contrasted

By Henry Turkel, M.A., M.D. and Ilse Nusbaum, M.A.

Inside Schizophrenia. A Personal Account

The “Ideal” Vitamin C Intake

Emanuel Cheraskin, M.D., D.M.D.

Food for Thought: The Problem of Anorexia Nervosa and Bulimia

Margaret Nusbaum

Alzheimers Dementia. Some Possible Mechanisms Related To Vitamins, Trace Elements and Minerals Suggesting a Possible Treatment

JR Evans

Primary Versus Secondary Schizophrenia: A Theoretical Review

Donald I. Templer, Gordon G. Cappelletty

Candida Albicans Therapy: Is there ever an end to it? Dental mercury removal: an effective adjunct

Alfred V. Zamm, M.D., F.A.C.A., F.A.C.P..

 

Book Reviews:

Depression: The Crucial Role of Nutrition – by Chuck Bates
Keep Your Pet Healthy The Natural Way – by Pat Lazarus
Frances L. Fuller
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